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It pairs very well with steamed rice.

Only 10 minutes! Stir-fried beef and onion with oyster sauce

side dish

15分


Only 10 minutes! Stir-fried beef and onion with oyster sauce
It pairs very well with steamed rice.

Easy to cook and time saving!

For 2

Thin sliced beef: 250 grams

*A
Sake (cooking liquor): 1 tablespoon
Soy sauce: 1/2 teaspoon
Starch: 1 teaspoon
Salt & Pepper: a pinch

Onion: 1
Oyster sauce: 1 tablespoon
Sesame oil: 1 tablespoon

How to cook

1: Cut beef into bite size pieces, and mix well with A. Cut an onion to slices.
2: Heat sesame oil in a pan, and stir-fry beef. When beef is heated, add onion slices and keep stirring.
3: When Onion slices get soften, add oyster sauce. Stir-fry a bit more.

2月 15, 2016

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