Asaco's TableMushroom – Asaco's Table https://en.asacokitchen.com 楽ちん楽しいごはん作り Fri, 05 May 2017 15:34:55 +0000 ja hourly 1 https://wordpress.org/?v=4.7.29 Miso chicken, let your microwave do a job! https://en.asacokitchen.com/4020 https://en.asacokitchen.com/4020#comments Wed, 20 Feb 2013 04:47:39 +0900 5 あさこ食堂 - 楽ちん楽しいごはん作り http://asacokitchen.com/ http://en.asacokitchen.com/?p=4020


Easy to cook, happy to eat 🙂

For 2

Boneless chicken thigh: 250 grams
Garlic sprout: 1/2 sheaf
Enoki mushroom: 1 pack
Onion: 1/2
Starch: 1/2 teaspoon (mix with 2 teaspoons of water)

*Miso sauce
Miso: 2 tablespoons
Soy sauce: 1 tablespoon
Sugar: 1 tablespoon
Sesame oil: 1 teaspoon
Minced garlic: 1 teaspoon
Sesame seed: 1 tablespoon

水溶き片栗粉…片栗粉小さじ1/2＋水小さじ１

How to cook

1: Cut garlic sprouts, chicken into bite size pieces, enoki mushrooms to half, and slice onions.
2: Mix all ingredients for Miso sauce in a heatproof bowl, then add chicken, mushrooms, garlic sprouts, and onion, stair a few times. Use plastic wrap to cover the bowl, then put it in a microwave (700W) for 6 minutes.
3: Remove the plastic wrap, add starch, microwave it 1 more minute.

アサコmemo
電子レンジ600ｗの場合は、２で７分、３で１分加熱してください！
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